Home Uncategorized What Those Numbers on Fruit Stickers Really Mean

What Those Numbers on Fruit Stickers Really Mean


Labels provide a wealth of information, ranging from nutrition facts on products sold in grocery shops to safety alerts on cleaning supplies. The numbers on fruit stickers, one type of label that is common in grocery stores, offer unexpectedly helpful information. This is their meaning.

Numbers on Fruit Stickers like 9

Assortment of grocery store fruit.
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Most people are aware that products in grocery stores with bar codes assist the cashiers in determining how much an item should cost. But fruit sticker numbers do more than just tell the machine what to do. For example, fruit stickers with five digits starting with 9 denote that the food was grown organically.

Number 8

The number eight is another illustration. Fruit stickers with 5-digit codes starting with 8 indicate that the product has undergone genetic modification. GMO foods are debatable, though, since some people have expressed worries about a link between allergies or other health issues and GMO foods. Furthermore, less is known about the implications in the future, and scientists are still assessing the long-term health effects. Since there aren’t many GMO foods available for purchase, these are uncommon.

4-Digit Code

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Finally, food that has a 4-digit code that begins with a 3 or 4 is not organically farmed. It has most likely been “conventionally grown” instead.


What is Conventional Growth

Most people have heard the phrase “organic” while discussing vegetables and associate it with being healthier or higher in nutrients. Studies, however, have not revealed any nutritional difference between conventional and organic farming practices. The main distinction between conventional and organic growth is the method of fertilization. Compost and other organic waste are used to treat organic crops for weeds, either mechanically or biologically. Conventional approaches, on the other hand, employ artificial herbicides and fertilizers. The effects of conventional food-growing technologies on the environment and potential health risks in the future have been discussed. But both synthetic and organic fertilizers have been “federally regulated,” claims Dr. Tamika D. Sims, senior director of food technology communications in Atlanta, Georgia.

Dr. Sims Elaborates

Assortment of fruits around a sign that says I heart vitamins.
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Dr. Sims continues, “I think the numbers on fruit stickers that indicate an organically grown product should not be as important as eating a well-balanced, diverse diet for a healthier life.”


Numbers on Fruit Stickers Signify a System

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Fruit stickers have numbers on them that tell the cashier the proper price and, depending on how many digits there are, also tell customers how the product was cultivated. Additionally, the quantity of digits is important. Along with the size and type of food purchased, a 4- or 5-digit number identifies the location and farming method of the food. On fruit stickers, however, the “internationally standardized system” does not apply if the number is larger than five digits.

What is the Internationally Standardized System

Baskets of fresh fruit.
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The majority of individuals try to avoid doing chores like going to the grocery shop and view it as one that should be completed as soon as possible. On the other hand, the foods we eat contribute to maintaining both our physical and mental well-being. As a result, it could be wise to give our meals more careful thought and take a little more time to prepare. One of the goals of the International Federation for Produce Standards is to “improve supply chain efficiency.” This indicates that the federation is in charge of “implementing and harmonizing international standards,” among other things, to guarantee high-quality ingredients.

Creating Numbers on Fruit Stickers

Old rundown grocery store.
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When the system was put into place in the 1990s, fruits and vegetables were given stickers. Afterward, grouping them according to a code to ensure a high standard. The IFPS has almost 1,400 codes assigned to it. All fruits and vegetables sold in supermarkets, however, have not been examined or authorized by the IFPS or the worldwide standards because the system is optional.

Gaining a better understanding of the numbers on fruit stickers could be beneficial for individuals who are concerned about what they put into their bodies. This information can also expedite the self-checkout process. Just input the PLU code rather than doing a name-based search for the item. In any case, it takes a lot of planning to make sure everyone is fed appropriately, and a system like the PLU codes is a terrific method to assist keep track of the scrumptious and nourishing foods that move around the world.